HSE Manager

Join 2 Sisters Food Group
, one of the UK's largest food manufacturers, with an annual turnover exceeding £3 billion and approximately 13,000 employees across multiple sites. We have a strong presence in poultry, chilled, and bakery food categories, including popular brands like Holland's pies. We are committed to delivering high-quality products to the British public and our retail and food service customers, including major retailers like Aldi, Asda, Co-op, KFC, Lidl, Marks & Spencer, Morrison's, Sainsbury's, Tesco, and Waitrose.

We are seeking a dedicated HSE Manager to join our team at our Gunstone's Bakery site, which is a long-standing and respected site, known for producing premium bakery products such as bread rolls and hot cross buns for high-profile retail partners including Marks & Spencer. This site is a high-performing, ROSPA Gold Award-winning operation with a Blue internal audit rating - the highest level achievable.

This is a site-based HSE leadership role, working closely with teams across production, engineering, quality, and technical. You'll support and guide teams while managing risk assessments, audits, investigations, and compliance documentation.

• Lead and develop the site HSE strategy, aligned with divisional and group goals
• Own control measures for dust inhalation risks, particularly from flour/spice use
• Manage PPE programs including PAPR units and respiratory protection
• Ensure compliance with machinery safety, X-ray systems, and logistics operations
• Deliver and support internal, external, and customer audits and conduct incident investigations, reporting, and follow-ups
• Coach and engage teams in HSE best practices across all departments
• Maintain and improve our Blue audit rating and ROSPA Gold standard
• Support new project implementation while maintaining a safe working environment

If you're an experienced HSE professional within the food manufacturing industry and ready to take ownership of site safety in a complex, high-performing environment - this role is for you.

• Stong experience in an HSE role within a food manufacturing environment
• Qualified to IOSH Managing Safely (minimum); NEBOSH General Certificate preferred
• Experience managing dust and respiratory risks in a food or industrial setting is preferred
• Understanding of food safety, allergen control, and hygiene compliance
• Demonstrable experience with audits (internal, external, customer)
• Level 2 Food safety qualification
• Excellent communication and interpersonal skills, with the ability to influence across departments
• High resilience and the ability to work effectively in a site with frequent change and operational challenges
• Refer a friend scheme
• Health Assured Employee Assistance Programme and Grocery Aid are free and confidential support services 365 days a year
• Boparan Restaurant Group Discount - 50% discount for friends and family.
• Cycle2
  
  Work Scheme

As one of the UK's largest food manufacturers, we provide ample opportunities for career growth and skill development. We emphasise promoting from within, ensuring you can build a rewarding career with us.