Head Chef

Job Description

Head Chef

Salary : Up to 33600

40 hours per week

Are you an experienced Head Chef with a passion for creating nutritious flavourful dishes that bring joy and comfort? We’re searching for a talented Head Chef to join our client’s Nursing Home. Our client provides exceptional care and a warm, welcoming atmosphere where your culinary expertise will truly shine. This is a unique opportunity to make a positive impact through the power of great food and hospitality.

• Proven experience as a Head Chef or similar role, ideally within healthcare, hospitality, or residential settings.
• Strong knowledge of nutrition and dietary requirements, particularly in elderly care.
• Demonstrated leadership skills with a track record of team development and mentoring.
• Creative flair for menu design and a passion for delivering exceptional hospitality.
• Ability to manage time effectively and work efficiently.

• Blue Light Discount Card
• Benefits app access to various discounts
• Long service awards
• Recognition programme
• Company pension scheme
• Comprehensive induction program and training opportunities

• Design and prepare fresh, nutritious and delicious meals for our residents with a focus on high-quality ingredients.
• Lead by example in the kitchen, fostering a collaborative environment that values teamwork and high standards.
• Mentor and develop kitchen staff, contributing to our internal Chef Academy and nurturing a passion for culinary excellence.
• Maintain a clean and safe kitchen in accordance with food safety and hygiene standards.
• Work closely with the management team to align meal planning with the needs and preferences of residents.

Reference : WILL
187897 / JR

Key Skills

Culinary Experience, Food Handling, Restaurant Experience, Kitchen Management Experience, Food Preparation Experience, Kitchen Experience, Food Industry, Cooking, Cost Control, Baking, Sanitation, Leadership Experience

Employment Type : Full-Time

Experience : years

Vacancy : 1