Operations manager, restaurant

Operations Manager, Restaurant

Posted on March 09, 2026 by a licensed third-party for Employer details Strathmore Station Restaurant and Pub

Location: Strathmore, AB T1P 1B5

Work location: On site

Salary: $36.00 hour / 30 hours per week

Terms of employment: Permanent employment, Full time

Shift: Early morning, Night, Weekend, Overtime available

Starts as soon as possible

Vacancies: 1

Source: Job Bank #3524666

Operations manager role in a rural area restaurant. Responsible for budget analysis, menu pricing, staff management, regulatory compliance, and customer service.

English

• Secondary (high) school graduation certificate

2 years to less than 3 years

• Rural area

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Conduct performance reviews
• Enforce provincial/territorial liquor legislation and regulations
• Ensure health and safety regulations are followed
• Address customers’ complaints or concerns
• Provide customer service

• 16-20 people

You can apply if you are:

• Canadian citizen
• Permanent resident of Canada
• Temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada
. The employer will not respond to your application.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.