Sous Chef — Lead Kitchen, Team, Tips
Listed on 2026-10-11
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Restaurant/Food Service
Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
wagamama is seeking a sous chef to lead shifts and support the kitchen team in delivering fresh, high-quality bowls every time. The role focuses on maintaining standards, guiding a busy crew, and driving continuous improvement in a fast-paced environment.
You will work closely with management to run a vibrant kitchen, nurture your team, and ensure every dish reflects wagamama’s bold, flavourful approach while keeping food safety and costs in check.
The Sous Chef — Lead Kitchen, Develop Your Team, Earn Tips + Bonus role at wagamama is now open for applications in East Midlands, England, United Kingdom.
This role, Sous Chef — Lead Kitchen, Develop Your Team, Earn Tips + Bonus at wagamama, could be your next opportunity.
Are you ready to take on the Sous Chef — Lead Kitchen, Develop Your Team, Earn Tips + Bonus role at wagamama?
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