Group Executive Chef — Food Strategy & Culinary Leadership
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen
Rozgoo is seeking a Group Executive Chef to lead food strategy, culinary standards and BOH performance across our Midlands-based properties. You will set menus, ensure consistency, and drive quality across the group.
The role requires senior leadership of BOH teams, menu development, cost control and strategic vision to elevate the brand. Up to £70,000 with tron/bons/bonus opportunities and a collaborative, high‑impact culture.
This role, Group Executive Chef — Food Strategy & Culinary Leadership at Rozgoo, could be your next opportunity.
The Group Executive Chef — Food Strategy & Culinary Leadership role at Rozgoo is now open for applications in United Kingdom.
Join us at Rozgoo as our next Group Executive Chef — Food Strategy & Culinary Leadership in United Kingdom.
We are currently recruiting a Group Executive Chef — Food Strategy & Culinary Leadership for our team in United Kingdom.
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