Assistant Scientist Microbiology

Our client has a job opening for a temporary opportunity as Assistant Scientist Microbiology within a Research Center.

In your role as Assistant Scientist Microbiology, your key responsibilities are:

• Independently design, plan, and conduct experiments in probiotics, microbial fermentation, and related microbiology areas
• Execute in-vitro fermentations and contribute to sample preparation for advanced molecular techniques
• Compile, interpret, and accurately record experimental data in line with good laboratory practice
• Present results and scientific insights at team and department meetings
• Contribute to day-to-day laboratory operations while maintaining high standards for quality and safety

• Bachelor or equivalent degree in Food Microbiology, Microbial Fermentation or related field, or 3-5 years of laboratory work experience in an industrial setting
• Experience in working with anaerobic bacteria and microbial fermentation.
• Knowledge of bacterial genetics, bacterial physiology and probiotics is a plus
• Skills and experience in writing reports
• Excellent attention to detail, ability to work with a high level of accuracy and precision
• Ability to work well independently as well as in a team environment
• Well organized, methodical and flexible to changing priorities
• Enthusiastic, pro-active, open-minded, curious and hands-on approach