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Food Service Worker - Lenoir-Rhyne University

Job in Lenoir, Caldwell County, North Carolina, 28645, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below

Food Service Worker - Lenoir-Rhyne University at Aramark

Job Description

The Food Service Worker will assist the manager with food/meal preparation, maintain cash receipts and meal records, and complete daily reports. The role ensures high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities
  • Prepare quality food and baked goods according to a planned menu.
  • Prepare a daily report verifying transactions.
  • Understand the components of a meal to ensure accuracy.
  • Ensure proper storage of food in a sanitary manner.
  • Serve food according to meal schedules, department policies, and procedures.
  • Use and care for kitchen equipment, especially knives.
  • Prepare a variety of food items and beverages in a timely manner.
  • Add garnishments to enhance customer satisfaction and visual appeal.
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
  • Adhere to all food safety regulations for sanitation, food handling, and storage.
  • Adhere to the uniform policy.
  • Communicate daily with the Manager to understand and prepare the menu for the day.
  • Maintain food temperature requirements.
  • Keep the work and storage area clean and organized.
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment.
  • Follow established procedures and standards for cleanliness, including sweeping, mopping, and ware washing.
  • Maintain garbage collection sites and kitchen floor areas in a neat and sanitary fashion.
  • Perform other duties as assigned.
  • Physical demands may include lifting, bending, pushing, pulling, and extended walking or standing. Uniforms and/or PPE may be required.
Qualifications
  • Food Service Certificate or equivalent.
  • Education or training sufficient to read, write, and follow verbal and written instructions.
  • Ability to work quickly and efficiently under pressure.
Additional Information

At Aramark, we develop new skills and make a positive impact for employees and customers. Job duties may evolve without formal notice.

About Aramark

Rooted in service and united by our purpose, Aramark strives to do great things for each other, our partners, our communities, and our planet. We believe in equal employment opportunity and do not discriminate based on protected characteristics as specified by applicable law.

Seniority Level
  • Entry level
Employment Type
  • Full time
Job Function
  • Management and Manufacturing
  • Hospitality

Referrals increase your chances of interviewing at Aramark by 2x.

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