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Cook & Chef Catering Food & Beverage Restaurant Manager

Culinary Manager: Menu Innovation & Training

Job in Lewiston, Androscoggin County, Maine, 04241, USA
Listing for: Happy Haven LLC
Apprenticeship/Internship position
Listed on 2025-12-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A local culinary establishment in Lewiston, Maine, is seeking a skilled Cook/Chef to oversee kitchen operations and create innovative menus for educational purposes. The ideal candidate will have at least two years of culinary managerial experience, excellent communication and organizational skills, and a passion for culinary arts. Responsibilities include menu development, staff training, and ensuring adherence to health and safety standards.

This role offers a creative atmosphere and opportunities for professional growth.
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