Shift Supervisor: Lead Fast-Paced Team & Guest Service

A fast-food organization is seeking a Shift Lead for its locations in South Carolina. The role involves supporting the Restaurant General Manager in managing operations during shifts and overseeing Crew Members. Responsibilities include ensuring efficient product preparation, reviewing results for improvements, and coaching Team Members for better service. Suitable candidates must possess excellent communication skills, a high school diploma, and previous supervisory experience.

Flexible working hours, including evenings and weekends, are required.
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