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Catering Food & Beverage Hotel Kitchen Restaurant Manager

Steakhouse Sous Chef: Lead, Craft & Elevate Dishes

Job in Lincoln, Lancaster County, Nebraska, 68511, USA
Listing for: Capital Tower & Communications, Inc
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A distinguished steakhouse in Crete, NE is seeking a passionate Sous Chef to oversee kitchen operations. You will assist the Executive Chef in menu planning, lead the kitchen team, and ensure the highest culinary standards. Ideal candidates have at least 3 years of experience with leadership skills, preferably in a steakhouse environment. Competitive salary and opportunities for advancement are offered.
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