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Experienced RD Scientist

Job in Lindon, Utah County, Utah, 84042, USA
Listing for: Pharmatech, Inc.
Full Time position
Listed on 2026-01-01
Job specializations:
  • Manufacturing / Production
    Food Production
Job Description & How to Apply Below

At Pharmatech, we take pride in being the most customer-focused manufacturer of nutritional products. We prioritize honesty, transparency, and a commitment to doing what is best for our teams, our customers, and our community. We offer competitive compensation and benefits, along with opportunities for continuous growth in a supportive and harmonious environment. Pharmatech invites individuals who share our values to apply.

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Job Summary

The R&D Beverage Scientist provides technical expertise in designing custom RTD formulation, product innovation, & optimization. They oversee the product/process development from concept through commercialization for current & potential clients, including hands-on formulation, scale up, & manufacturing support.

Responsibilities & Duties
  • Ideation & development of health & wellness focused beverage products.
  • Provide knowledge on process & technologies available for nutraceutical manufacturing.
  • Perform & monitor bench-top & manufacturing scale-up batches.
  • Resolve technical challenges.
  • Master the internal formulation systems for development & commercialization.
  • Build relationships with suppliers & partners to access ingredients, education, packaging, consulting, & technology that could help bring competitive advantage.
  • Maintain a working knowledge of current trends, technologies, ingredients, processes, & equipment within the dietary supplement & functional food industries.
  • Work with competent Process Authorities in determining sufficient processing needs.
  • Create Supplement Facts panels for products based on current regulatory requirements.
  • Clearly present & articulate product ideas & innovations to internal & external customers.
  • Light travel (1-3 weeks per year).
Knowledge/Skills/Abilities
  • Beverage manufacturing, specifically under acidified foods regulation.
  • Experience with flavor systems, flavor development, & sensory evaluation techniques.
  • Strong beverage/RTD formulation skills.
  • Product development process for food & beverage.
  • Firm understanding of ingredient functionality & nutrition.
  • Strong communication skills, written & verbal.
  • Moderate computer skills (Microsoft Office).
  • Experience conducting plant trials/process validation testing.
  • Familiarity of product shelf-life testing procedures including establishing overage needs.
  • Sound foundation in Food Science &/or Chemistry.
Education & Experience
  • Four-year college or university degree in Food Science, Chemistry, or related degree.
  • 5+ years of beverage/RTD formulation & development.
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