Curd Associate

Shift: 1:00pm – 10:00pm

Wage: $22.44/hour

Location: Lindsay, Ontario

Job Type
:
Full Time - Onsite

Department: Manufacturing

Reports To: Manufacturing Supervisor

Posting Date: October 20, 2026

Mariposa Dairy is a leading manufacturer of award-winning cheeses based in Lindsay, Ontario. Our aim is to provide the highest quality cheese products in North America while fostering a culture of safety, collaboration, and continuous improvement. We believe in empowering our team members to lead with integrity and drive operational excellence every day.

At the heart of everything we do lies a commitment to integrity, a passion for continuous growth, and the resilience to thrive through challenges.

• Dynamic Work Environment:
  Join a fast-paced setting where you can apply your expertise and contribute to operational success.
• Collaborative Culture:
  We believe in teamwork and win-win relationships, fostering an environment where together is better.
• Commitment to Work-Life Balance:
  Fair compensation, comprehensive benefits, and flexible practices to support your well-being.
• Diversity & Inclusion:
  We value differences and prioritize inclusivity to bring together the best talent and ideas.
• Professional Growth:
  Ongoing training and development opportunities to advance your career.

We’re hiring a Curd Associate to support daily manufacturing tasks including unpackaging stored curd, completing required documentation, and maintaining a clean, safe workspace. This role is ideal for someone who is dependable, detail-oriented, and comfortable working in a fast-paced, physically demanding environment. This position involves heavy lifting and carrying, working in refrigerated environments, and physical stamina.

• Embody and promote company’s core values (Integrity, Growth and Resilience).
• Maintain accurate records of curd handling, storage, and usage.
• Operate and maintain equipment used for curd handling and ensure proper sanitation of said equipment.
• Maintain accurate inventory of stored curd to ensure consistent supply for production.
• Ensure curd is stored and handled under proper conditions, preserving quality and safety.
• Prepare curd for production following controlled preparation procedures.
• Inspect stored and prepared curd for quality, consistency, and compliance with standards.
• Follow all safety guidelines and food safety regulations during curd handling.
• Work closely with production team to ensure timely curd supply.
• Identify opportunities to improve curd handling efficiency and reduce waste.
• Performadditionalresponsibilities as assigned.

• Attention to Detail
• Technical Knowledge
• Food Safety Compliance
• Time Management
• Team Collaboration
• Adaptability

• Reliable attendance is critical.
• Must be able to follow SOPs, GMPs, and complete forms accurately.
• Strong communication skills—verbal, written, andactivelistening.
• Ability to manage multiple priorities and adapt to changing demands.
• Flexibility in working hours, including weekends and statutory holidays, to support production demands.
• Physically capable of standing for long periods, working in varying temperatures and humidity levels, and lifting (up to 25kgs), pushing, pulling, and repetitive movements.
• No prior experience necessary – we will train you!

We thank all applicants for their interest inMariposa

Dairy.

Onlythose selected for an interview will be contacted.
We kindly ask you do notcontactus by phone.

Any offer of employment will be conditional uponsuccessfulreference checks and employment verification.

Mariposa Dairy is committed to diversity and inclusion and welcomes applications from individuals with disabilities. Accommodations are available upon request for candidatesparticipatingin all aspects of the selection process.

• Canadian citizens and permanent residents of Canada.
• Candidates with a valid Canadian work permit.