Bakery Production Lead; 3rd Shift
Listed on 2026-10-12
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Manufacturing / Production
Production Manager, Manufacturing & Industrial Operations, Production QC/QA, Food Production
Nestlé USA-Pizza Division is hiring a Bakery Leader for the Little Chute, WI facility. This 3rd-shift role on a 12-hour schedule involves on-the-floor leadership, coaching team members, and ensuring safety, quality, and line performance. It offers a developmental path to supervisory roles and a comprehensive benefits package.
The position emphasizes GMP compliance, teamwork, and effective communication to drive continuous improvement and operational excellence.
The Bakery Production Lead (3rd Shift) role at Nestlé is now open for applications in Little Chute, WI, United States.
Are you ready to take on the Bakery Production Lead (3rd Shift) role at Nestlé?
We would love to welcome a new Bakery Production Lead (3rd Shift) to our team in Little Chute, WI, United States.
For the Bakery Production Lead (3rd Shift) position at Nestlé, we are reviewing applications now.
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