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Campus Dining Sous Chef — Lead Kitchen & Events

Job in Little Rock, Pulaski County, Arkansas, 72208, USA
Listing for: University of Arkansas at Little Rock
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A local educational institution in Little Rock, Arkansas is seeking a Sous Chef for its Culinary Arts and Hospitality Management Institute. The position involves overseeing food service production, managing kitchen staff, and ensuring high standards of food quality and safety. Candidates should have relevant food service experience, preferably five years, or an Associate's degree in Culinary Arts. ACF certification is required, and strong leadership and communication skills are essential.

Benefits include health insurance and opportunities for certification.
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