Front Of House Team Member

Front of House Team Member – Liverpool

Dishoom is opening a brand‑new Permit Room in Liverpool in March 2026 and we are looking for warm, big‑hearted hospitality pros to join our team from February 2026.

We are proud to be recognised as one of the best places to work in hospitality and looking after people is at the core of what we do.

• Free weekly wage advances and emergency cash
  Access to our savings support & financial health planning tool
  Up to 50% off when dining at Dishoom with friends and family
  Enhanced family leave and pay, plus specific Dishoom‑walle benefits for those growing little families
• All Babu (Managers) are fully trained in mental health support & First Aid
  Dedicated support from our confidential advice helpline – 24 hours a day, 365 days of the year
  On‑demand GP appointments, free counselling sessions and life coaching through our wellness app
  Free fitness sessions every month (including yoga and spin classes)
  Calling all cricket fans, we have our very own Dishoom Premier League (in‑house cricket tournament) where you get to compete with your team at Lord’s
• We’re a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year
  Family Mela (Family summer festival)
  Huge Christmas celebration
  Regular team events across our cafes1

• Free team meals every shift, plus all the Chai you can drink
• £15‑£15.50 per hour inclusive of tronc (based on the last 3‑month's average)
• A full‑time role working across 5 days, Monday – Sunday availability required
• A weekly changing rota provided at least 6 days in advance
• We’re an all day dining Bar‑Cafe meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!)
• Access to our award‑winning training programmes and support
• The usual number of days holiday a year – paid for at your usual rate
• No uniforms here – smart casual and comfortable is key, and of course trainers are fine
• We focus on your development from day one and proudly promoted 211 Dishoom‑wal​le last year!
• Our sites are closed Christmas Day and Boxing Day, and if you have children, we’ll provide one extra day to take them to their first day at school

• Deliver huge trays of food and drink to all of our guests, dealing with any special requests (e.g. allergies) and always make sure we have everything we need for a smooth shift
• You’re a Bartender’s right arm; anticipating their every need, and can always be relied upon on a busy shift
• A Bartender in the making – learning our specs from day one and closely shadowing some of the most big‑hearted and talented Cocktail Bartenders in the Industry
• Work in a very big and busy environment
• In Dishoom you can easily total an average step count of just over 20,000 steps per shift

• If you haven’t worked in hospitality before, no problem, we’ll provide the right training and support to set you up for success
• Previous work experience in a role – minimum 6 months is preferred – any industry
• A willingness to learn about our food and drink, bar operation, and looking after people (guest and team alike)

We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.

Food & Beverage, Front of House, Hospitality, F&B Assistant, Food Server, Food Service Assistant, Commis Waiter, Team Member, Bar Team Member, Bartender, Barista, Bar Staff, Bar Back, Bar Support.
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