Quality Control Inspector; B2

Primary Responsibilities

• Ensure that all product meets or exceeds customer specifications.
• Ensure allocation is followed, validate correct product is pulled and shipped to customer.
• Assist Quality Control Inspection Supervisor to ensure that all product inspections are being performed, labeling specification are adhered to, and non‑conformance product is pulled and corrected.
• Flex between the shipping dock, receiving dock and production to assist Quality Control Inspection Supervisor with quality issues and/or inspections.
• Report any exceptions to the customer specifications to Quality Control Inspection Supervisor.
• Send out Quality Issues Emails for Non‑Compliant Product.
• Oversee floor operations when the Quality Control Inspection Supervisor is unavailable.
• Remember recent rejections and rejection trends.
• Ensure product packaging is in presentable condition for our customers.
• Ensure presentation is of highest standards.
• Perform any other Quality Control related tasks or special projects as assigned.
• Provide training when required.

FULL TIME Night Shift – Thursday‑Saturday, alternating Wednesdays. 6:00 p.m. – 6:00 a.m.

Training will be on our B1 shift Thursday‑Saturday alternating Wednesday 6:00 a.m. – 6:00 p.m.

• 1 year college degree or 6 months experience in a related field required.
• Previous experience in produce industry preferred.

• Must pass Background Check and pre‑employment skills testing.
• Must sign a confidentiality agreement upon hire.
• Must be a self‑starter and willing to work flexible hours.
• Proficiency in use of English language with the ability to communicate effectively and professionally.
• Proficient in computer use skills (MS Office: Word, Excel and PowerPoint).
• Strong organizational, analytical and problem‑solving skills. Need to be creative, adaptable and able accurately work with a sense of urgency.
• Spanish as a second language would be an asset.
• Inspection/audit experiences, working in software applications are considered assets.
• Proficient in basic computer skills, JDA or NAV experience preferred.
• Ability to use and read measuring devices such as scales, calipers, ruler.
• Excellent communication and interpersonal skills.

• Environment includes an expansive refrigerated warehouse, where the temperature range is 45‑55 °F (except office areas). The background noise approaches 70 dBCS.
• Must be capable of lifting up to 35 lbs.