Customer-Focused Meat Cutter

Position: Customer-Focused Meat Cutter Role
Elevate your career as a Meat Cutter by providing excellent customer service and quality meat preparation. Join a team where your skills enhance customer satisfaction and drive engagement.

As a Meat Cutter, your primary goal is to ensure customers receive friendly service while you prepare and display top-quality meat products. You will adhere to Canadian Food Inspection Agency standards and manage the meat department's operations effectively. Training new staff and collaborating with the Meat Manager will also be significant aspects of your day-to-day responsibilities.

Key Responsibilities:

• Deliver friendly customer service for meat selections

• Prepare and merchandise meat products

• Maintain cleanliness and order in the department

• Process incoming meat orders efficiently

• Conduct training for new employees as needed

Requirements:

• High School Diploma required

• At least 12 months of relevant experience

• Comprehensive understanding of meat department protocols

• Ability to work independently in a busy environment

• Focus on safety and quality in all tasks

Bring your passion for meat cutting and commitment to excellent service to enrich our thriving meat department.