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Saturday Cook

Job in Lockerbie, Dumfries and Galloway, DG11, Scotland, UK
Listing for: Certas Energy UK Ltd
Full Time position
Listed on 2026-07-31
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 12398 - 16531 GBP Yearly GBP 12398.00 16531.00 YEAR
Job Description & How to Apply Below

Saturday Cook
-Ecclefechan

Reporting to: Site Manager
Division: Retail
Hours: Saturdays 8 hours

Role Overview

We are looking for a reliable and enthusiastic Saturday Cook to prepare and serve fresh, high-quality food while delivering excellent customer service. You will help ensure the kitchen operates efficiently, maintaining high standards of food safety, cleanliness, and presentation.

This is an ideal opportunity for someone who enjoys working in a busy environment and takes pride in preparing great food.

Key Responsibilities
  • Prepare and cook breakfast, lunch, and hot food items to company standards
  • Ensure food is presented to a high standard and served promptly
  • Maintain a clean, organised, and hygienic kitchen at all times
  • Follow all food safety, hygiene, and health & safety procedures
  • Monitor stock levels and report any shortages to the Site Manager
  • Minimise food waste through effective stock rotation and portion control
  • Deliver friendly and professional customer service
  • Support the smooth operation of the site during busy trading periods
  • Serving customers, plating an serving food.
  • Opening and closing duties.
What We're Looking For
  • Previous experience working as a Cook, Chef, or in a commercial kitchen/ cafe
  • Knowledge of food hygiene and food safety practices (Level 2 Food Hygiene is desirable)
  • Ability to work independently and efficiently
  • Positive, reliable, and hardworking with a flexible attitude
  • Strong teamwork and communication skills
  • Passion for preparing quality food and delivering excellent customer service

This is a fantastic opportunity to join a friendly team and play an important role in providing customers with freshly prepared food every Saturday.

Equal Opportunities Statement

We are committed to creating a diverse and inclusive workplace where everyone feels valued, respected, and supported. We welcome applications from candidates who meet the minimum required job role criteria, regardless of age, disability, gender reassignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex, or sexual orientation.

We actively promote equal opportunities and are dedicated to ensuring that our recruitment, selection, training, and promotion decisions are made based on qualifications, and experience only.

If you require any reasonable adjustments to support your application or to attend an interview, if shortlisted, please let us know and we will be happy to assist.

For further information please email:

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