Lead Dietary Cook — Hospital Kitchen
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Rocky Mountain Care
- Logan is seeking a Dietary Cook to prepare meals in accordance with menus and therapeutic diets, working under the Dietary Manager or Administrator. The role includes assisting in production lines, serving meals on time, and upholding safety and sanitation standards in a hospital-like long-term care environment.
The ideal candidate will have a high school diploma, a current Food Handlers Permit, and at least 18 years old, with supervisory dietary/food service experience in
The following position is for a Lead Dietary Cook — Hospital Kitchen with Rocky Mountain Care
- Logan.
The following role is for a Lead Dietary Cook — Hospital Kitchen with Rocky Mountain Care
- Logan.
Our team is growing, and we are hiring a Lead Dietary Cook — Hospital Kitchen in Logan, UT, United States.
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