Banquet Cook - Lead Prep Memorable Feasts
Listed on 2026-10-17
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Restaurant/Food Service
Catering, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Cook & Chef
Riverwoods Conference Center in Logan, Utah seeks a Banquet Cook for both part-time and full-time roles. The position oversees setup, prepares menu items, and coordinates with Line Cooks to ensure seamless banquet service.
The candidate will have 5 years' experience as a Line Cook at a hotel/resort or restaurant, be able to work all stations, and demonstrate strong work ethic and initiative. Flexible schedule including nights and weekends is required.
We are seeking a motivated Banquet Cook
- Lead Prep for Memorable Feasts to join Mr
C. Hotels in Logan, UT, United States.
We are currently recruiting a Banquet Cook
- Lead Prep for Memorable Feasts for our team in Logan, UT, United States.
This is a strong position to take on the Banquet Cook
- Lead Prep for Memorable Feasts role at Mr
C. Hotels.
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