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FSQA Coordinator

Job in London, Ontario, K5Z, Canada
Listing for: Maple Leaf Foods Inc
Contract position
Listed on 2026-07-06
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 47000 - 69000 CAD Yearly CAD 47000.00 69000.00 YEAR
Job Description & How to Apply Below
Position: FSQA Coordinator - Contract

The Opportunity

London Poultry, part of Maple Leaf Foods, is offering a 12‑month contract role as FSQA Coordinator. You will spend most of your time on the production floor monitoring Food Safety, GMP, HACCP and other Quality Assurance Program requirements to ensure they are consistently achieved.

With a sense of urgency, you will initiate immediate corrective actions wherever possible and will escalate FSQA concerns as required. You will be comfortable respectfully challenging others in a fast‑paced food manufacturing environment.

Snapshot of a Day in the Life
  • Perform and/or assist in daily quality and food safety related decision making based on established processes to ensure products meet the quality standards and food safety requirements of Maple Leaf Foods and its customers.
  • Perform daily monitoring and verification tasks as outlined in the HACCP program and recommend corrective actions for deviations.
  • Daily GMP monitoring and coaching.
  • Provide support and coaching to employees and production management to maintain and improve facility QA practices and procedures.
  • Perform microbiological and analytical sampling for product and environment as required.
  • Conduct Food Safety Validations, X‑ray, metal detection, laundry etc. as required.
  • Perform data entry and data analysis tasks.
  • Participate in projects and meetings with the goal of improving food safety and food quality.
  • Assist in the implementation of changes that advance QA systems and/or programs.
  • Conduct product quality and safety audits and inspections.
  • Conduct monthly building and equipment inspections.
  • Participate in Daily Quality Sensory Evaluation and Shelf Life Trials.
What You’ll Bring
  • Previous experience in a food‑related technical role.
  • University degree or college diploma, preferably in Chemistry, Microbiology, Food Science or a related discipline.
  • Understanding of Sanitation, SOPs, HACCP, CCP’s and GMP’s.
  • Intermediate system skills, including MS Office.
  • Effective oral and written communication skills.
  • Excellent organization, planning, and interpersonal skills.
  • Interest and willingness to learn and teach others with a strong attention to detail.
  • Demonstrated alignment to the Maple Leaf Leadership Values.
Benefits
  • Competitive Health and Wellness benefits that offer flexibility to meet individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.
  • Base salary between $47,000 – $69,000 CAD annually (target compensation).
Application Information

To be considered for this role, submit an application online by July
7. Applications received after that date will not be guaranteed consideration.

EEO Statement

We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods; however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.

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