Quality Intern

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential.

The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? COMPANY

Founded over 175 years ago, Labatt is one of Canada’s founding businesses and its leading brewer. We are proud of our history and our heritage in Canada, and we remain committed to brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. Labatt has created exciting experiences with consumers through iconic brands like Budweiser, Bud Light, NÜTRL, Michelob Ultra, Corona, Stella Artois and many more.

Through our broad portfolio, we are truly a national brewer, with over 3,600 employees, a portfolio of more than 60 quality beers and beyond, and 10 breweries from coast-to-coast, we are proud to serve Canada and the communities we call home.

SALARY: $25/Hour

Final date to receive applications:
Sunday, November 15th

Our 15-week internship provides hands-on experience working on meaningful projects, designed for high-achieving students interested in building a future with Labatt.

The program offers:

• A comprehensive onboarding experience and dedicated summer project ownership
• Learning and development workshops to build technical and leadership skills
• Exposure to senior leaders through networking opportunities and a final project presentation
• Exclusive intern events and experiences
• Access to exciting swag and on-site pubs
• Opportunities to launch your career through future full-time or Trainee Program opportunities after graduation

• Lead a strategic quality improvement project focused on enhancing operational performance, process efficiency, and manufacturing excellence.
• Collaborate with managers, production teams, and cross-functional stakeholders to gain a comprehensive understanding of supply chain, manufacturing operations, and how a 24/7 brewery delivers quality products to consumers.
• Analyze quality and operational data, maintain LIMS records, conduct routine testing of in-process and finished products, and provide insights to troubleshoot brewing and packaging quality issues.
• Monitor quality control processes by reviewing performance data and QC records, identifying non-conformances, and partnering with teams to drive corrective actions and continuous improvement initiatives.
• Gain exposure to quality systems, laboratory operations, team leadership, and working within a unionized manufacturing environment while building technical expertise in the production of Canada’s most iconic beers.

• Take ownership and act with integrity.
• Show curiosity, asks questions, and are eager to learn and improve.
• Think bold, innovative, and challenges the status quo.
• Can simplify problems to find effective solutions.
• Communicates and collaborates effectively with others.

• In their 2nd or 3rdyear of an Undergraduate Bachelor’s degree, studying Food Science, Microbiology, or any science related field, and returning to school in September 2027.
• Graduating in December 2027 or later
• Bilingualism is an asset (Required in Quebec)
• Can legally work in Canada
• Of legal drinking age (18+ in AB, MN & QC and 19+ everywhere else)
• Geographical & Functional mobility for your future Full-time position is a requirement – open to experiencing different functions and locations across Canada

Application screening for our 2027 Internship Program will begin in October. We will be in touch with next steps once the review process is complete.

Online Assessment & Phone Screen

Interview(s) with business leaders (preferred in person when possible)

This posting reflects a…