Bakery Production Operator — Rotating Line & Quality

A leading food service provider in Kentucky is seeking a Bakery Production Worker to rotate through various tasks in a production environment including filling, wrapping, and packaging products while adhering to food safety and quality procedures. The ideal candidate will have experience in bakery production, be able to maintain a safe working environment, and ensure quality control. This role requires standing for extended periods and may involve physical demands such as lifting and bending.
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