Events Chef - Part time; Freelance

Department: Events
Location: London Based

Lead our Pasta Evangelists pasta masterclasses and undertake operational responsibilities as required by our Events Department while maintaining 5-star quality standards.

• Host events for the general public and corporate clients as requested by the Events team.
• Offer personal and professional guidance to guests and staff members as necessary.
• Arrange the events premises you are hosting in accordance with our high Pasta Evangelists standards.
• Secure 5-star reviews for events on Google and Trip Advisor.
• Source and prepare antipasto dishes based on dietary requirements.
• Manage product stocking, rotation, and daily orders based on the week's class activities.
• Ensure compliance with high health and food and safety standards and complete necessary documentation.
• Attend training and workshops conducted by Chef Roberta for professional and skill development.
• Participate in staff meetings and communicate any issues or needs to management that require attention.
• Full‑time roles involve a minimum of 8 events per week, but at busier times we may require you to undertake additional classes.

• A passionate and self‑employed chef able to create an outstanding culinary experience for our customers in the market‑leading food service company in the UK.
• A high standard of food knowledge and skill with fresh ingredients from scratch.
• You enjoy preparing, presenting and delivering a wide range of carefully designed pasta dishes for audiences with different tastes or dietary needs.
• You are an outgoing person with good communication skills and enjoy interacting with an audience and involving them in the cooking process.
• You are hugely detail oriented and don’t ever cut corners.
• A pasta lover!

• Competitive salary to attract the best talent.
• Flexible working hours – you choose when and how you work.
• Opportunities to collaborate with a dynamic, fast‑moving & diverse team.