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Lead Pastry Production Chef | Manage Team

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: DAHC
Full Time position
Listed on 2026-08-29
Job specializations:
  • Creative Arts/Media
Salary/Wage Range or Industry Benchmark: 48000 - 50000 GBP Yearly GBP 48000.00 50000.00 YEAR
Job Description & How to Apply Below
Position: Lead Pastry Production Chef | Manage 35+ Team
Location: Greater London

DAHC is seeking an experienced Pastry Chef Manager in North London to lead pastry production and supervise a large kitchen team. You will need 7–8 years in pastry and proven supervisory experience, overseeing patisserie, viennoiserie and deli items while maintaining the highest quality standards.

This is a full-time role based in London with competitive salary (£48k–£50k per year). You will aid in supervising a team of 35 chefs, ensuring consistency and efficiency across pastry production

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