Bakery Production Ops Lead — Scale & SOPs, Nights
Listed on 2026-10-16
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Manufacturing / Production
Production Manager, Food Production, Manufacturing & Industrial Operations
Sourdough Sophia in Greater London is seeking a Production Operations Manager to build the systems and team that allow us to scale, keeping production calm, safe and brilliant as we grow. We bake seven days a week with night bakes, so you must be able to work across the week, including nights.
You will lead shift coaching, develop SOPs, manage production schedules, and own food safety and cost improvements while coordinating with development and standards teams.
For the Bakery Production Ops Lead — Scale & SOPs, Nights position at Sourdough Sophia, we are reviewing applications now.
Learn more about the Bakery Production Ops Lead — Scale & SOPs, Nights role in the description above.
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