Quality Control Operative Job London area,Greater London England UK,Quality Assurance

Location: Greater London

Job Description

Job Title: QC Operative

Reports to: Technical Manager

Job Objective (Purpose)

The QC Operative will perform critical operations checks in the manufacturing process.

This is achieved by

Execution of Production WIP control and Documentation
Execution of Goods Transfer & CCP Process Verification
Managing high-performing partnerships
An open dialogue with both clients and internal partners

Key Responsibilities / Accountabilities (Job Duties and Tasks)
Technical

Traceability systems verification

Food safety systems verification including CCP’s

Line release processes including Ultrasnap swabs for line verification

HC GMP audits & GMP enforcer with hygiene and fabrication auditor

Golden sample, sensory tasting, product breakdown, and weight checks

Non Conformance & Corrective actions

Complaint RCA Root cause analysis

Production records assistant & filling

Implementation of policies, operating procedures, quality systems and programs

Participate in all regulatory, third party and customer audits and inspections, and corrective action response

Audit quality control of raw materials, packaging components, labels, and finished products to ensure compliance with established specifications and regulatory standards.

Participate in internal audits

Respond to any management/customer/supplier queries quickly and effectively

Comply with all food hygiene requirements and company procedures

Comply with all health and safety requirements, following company policies and procedures

Administration

Analyse data or information identifying the underlying principles, reasons, or facts by breaking down information or data into separate parts

Organise, plan and prioritise work developing specific goals and plans to accomplish work

Record, store, or maintain information in written or electronic form

General

This is an extremely fast paced position within the company and you will interact with most company departments. Work hours are irregular and will be influenced by problems needing instant action. You will be working in a temperature-controlled environment.

The following are expected from you:

Current experience within the Food Industry

Technical Knowledge

Thoroughness

IT Competent

Ability to work without supervision and on own initiative, self-motivated/driven

Strong Customer Service mindset

Analysing logistical problems and producing new solutions

Keep up-to-date technically and apply new knowledge to your job

Uphold the Around Noon Beliefs and Guiding Principles

Personal Specification

Good Communication Skills in English (interpersonal, listening, written and oral) and a working knowledge of English

Strong analytical, problem solving and decision-making abilities

Good planning, organisational and time management skills

A good knowledge of Current Good Manufacturing Practices and food safety

Be trustworthy and reliable

The ability to work as part of team and make a positive contribution

Ability to take accountability, make decisions and work on own initiative without supervision

A flexible approach to work to meet the needs of the business and the role

Comprehensive knowledge and understanding of human relations skills, principles and team building processes

The above duties are the minimum required, other duties may be added at any time. The job description may need to be reviewed in the light of any new developments as the role progresses. It should not be regarded as restrictive or definitive but acts as a broad guide to the demands of the post.

810 Oxford Avenue, Slough Trading Estate, SL1 4LN
, Slough, Berkshire, England

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