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Senior Sous Chef – Modern British & European Kitchen
Job in
Greater London, London, Greater London, W1B, England, UK
Listed on 2026-02-08
Listing for:
Searcys
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A prestigious catering company in London is looking for a Sous Chef to join the Barbican Bar & Grill. This full-time position offers a salary of £35k plus a fixed tronc of £12k and a share of the surplus tronc monthly. The role involves managing food operations, ensuring hygiene and standards, and working alongside the Head Chef. Benefits include up to 38 days annual leave, a pension scheme, and employee discounts.
Candidates should have experience in high-end restaurants or hotels and strong organisational skills.
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Position Requirements
10+ Years
work experience
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