Chef de Partie- Members Club, Richmond Area;

Position: Chef de Partie- Members Club, Richmond Area (Permanent)
Location:

Richmond- area, London

Hours:

45 hours per week
Salary:
Up to £36,350 per year

Start Date:

ASAP

About:
Private members club in Richmond, renowned for providing outstanding food and hospitality in a relaxed and friendly environment. With no late-night shifts, this is the perfect opportunity for a chef seeking a better work-life balance while working in a professional, supportive team.

The Role:

We are looking for an experienced Chef de Partie to join our kitchen team. You will play a key role in preparing and presenting high-quality dishes, supporting the Head Chef, and maintaining the high standards our members expect.

Responsibilities:

- Prepare and cook dishes to the club's standards
- Ensure consistency and quality in every service
- Maintain a clean, safe, and organised kitchen
- Assist with menu planning and daily kitchen operations
- Support a collaborative and professional team environment

Requirements:

- Previous experience as a Chef de Partie or similar role
- Experience in a members club, hotel, or high-end hospitality environment preferred
- Strong culinary skills and attention to detail
- Reliable, organised, and team-focused

Offer:

- 40-hour week with no late-night shifts
- Competitive salary up to £36,350
- Immediate start
- Friendly, professional, and supportive working environment

If you are an experienced Chef de Partie looking for a new challenge in a well-established members club, we'd love to hear from you.

INDLP