Chef de Partie - Greyhound Kew
Listed on 2026-02-17
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Location: Greater London
We're looking for a passionate and reliable Chef de Partie to join our growing kitchen team and play a key role in delivering consistently high-quality food as we build something special from the ground up.
The RoleAs Chef de Partie, you'll work closely with the Head Chef and Sous Chef to ensure every dish leaves the kitchen to a high standard. You'll be responsible for running your own section, maintaining high levels of prep, cleanliness, and consistency throughout service.
This is a great opportunity for someone who takes pride in their work, enjoys working in a close-knit team, and is looking to grow in a supportive, energetic environment.
Key Responsibilities- Run a designated section of the kitchen during prep and service
- Ensure food is consistently prepared and presented to high standards
- Support the Sous and Head Chef with day-to-day kitchen operations
- Maintain hygiene, health & safety standards at all times
- Assist with stock rotation, deliveries, and kitchen organization
- Contribute to a positive team environment
- Previous experience as a Chef de Partie or strong Commis Chef in a busy kitchen
- Passion for good food, seasonal ingredients, and quality execution
- Solid understanding of kitchen hygiene and food safety practices
Ability to work well under pressure and stay organized during busy services - Team player with a positive attitude and strong communication skills
The Greyhound Kew is a much-loved local pub, now entering an exciting new chapter. Located in the heart of Kew, we're blending traditional charm with fresh energy, aiming to deliver a standout food and drink experience in a warm, welcoming setting.
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