Events Waiter​/Waitress

For almost 20 years, for every client, in every venue, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.

An Fine Dining & Events Waiter is responsible for providing excellent customer service by taking orders, helping run events, serving food and beverages, and ensuring guests have an enjoyable dining experience during events. They act as the main point of contact between the customer and the establishment, contributing to a welcoming atmosphere and maintaining high service standards.

As a Fine Dining & Events Waiter you will receive the following industry‑leading benefits:

• Enrolment into the Baxter Storey pension scheme
• Up to 20 days annual leave (dependent on job role)
• Access to everyday discounts and communication portal
• Employee assistance programme
• Meal provided on shift when working
• Overtime paid

Contract:

40 Hours

Salary: £14.80 per Hour

• Provide exceptional service to our guests
• Successfully participate in the delivery of all food and beverage services
• Take part in the setup, preparation, breakdown and operation of Fine Dining and Events
• Demonstrate teamwork and problem‑solving skills
• Adhere to all company policies and departmental procedures/training
• Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu and standards set by the managers
• Deal effectively and courteously with guest requests, and refer them to the line manager if necessary

• Excellent communication skills
• Hands‑on and proactive approach
• Able to work autonomously and as part of a team
• Passion for food and beverage
• Excellent time management
• Strong organisational skills