Bartender
Listed on 2026-02-20
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Restaurant/Food Service
Food & Beverage, Catering, Server/Wait Staff, Bar/Bartender
Join the MOI Team – Bartender Position – (PART-TIME). Up to £16 - £17+ per hour (depending on experience).
MOI is an inventive fusion of Japanese flavours with a modern, elevated twist in the heart of Soho’s iconic Wardour Street. Led by Executive Chef Andy Cook, the kitchen embraces Japanese cuisine as a canvas, highlighting peak‑season ingredients and global influences to create dishes that are both complex and inviting.
ResponsibilitiesDeliver exceptional service and create memorable dining experiences for our guests.
Benefits- Extra holidays after 2 years in the company, 1 day of holiday per year completed (up to 33 days).
- Cycle‑to‑work scheme to save on new bike or Lime/Forest bike subscription.
- Supplier trips & training.
- Benefits app with discounts (Gym, shopping, industry).
- Wellness, mental health, and healthcare perks.
- Meals provided on shift.
- Opportunities for growth and professional development within an expanding restaurant group.
- A passion for hospitality and delivering outstanding guest experiences.
- A natural, outgoing hospitality professional who loves to interact with people.
- Excellent communication and organisational skills.
- Ability to multitask and thrive in a high‑energy, fast‑paced environment.
- Prior experience in a busy, high‑end restaurant or similar setting.
- Ability to represent our restaurant with pride and professionalism.
- Flexibility to respond to a variety of different work situations.
- Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff, to ensure smooth operations.
- An appreciation of Japanese, Asian cuisine and culture is a plus, but not essential.
- Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients and preparation methods.
MOI is setting the stage for a new wave of culinary excellence in London’s dynamic food scene. Named with a nod to Soho’s vibrant culture, MOI (literally translated as a ‘bowl’) presents a Neo‑Japanese dining experience in a relaxed, stylish space where guests can savour the atmosphere as much as the food.
MOI is part of MAD Restaurants Group, where we celebrate diversity and inclusion. Our goal is to foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their background.
Bartender
• London, England, United Kingdom
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