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Daytime Junior Sous Chef Kitchen & Perks

Job in London, Greater London, W1B, England, UK
Listing for: BaxterStorey
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Daytime Junior Sous Chef Kitchen Growth & Perks
A leading hospitality company in London is seeking an ambitious Junior Sous Chef. The ideal candidate will possess proven experience, creativity in cooking, and a solid understanding of food safety. You will work primarily during the day from Monday to Friday, crafting exceptional dishes and contributing to menu innovation. Join a supportive team that values culinary talent and offers numerous benefits including enhanced maternity leave, employee assistance programs, and bespoke training opportunities.
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