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Chef de Partie

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: Hilton Worldwide, Inc.
Full Time position
Listed on 2026-03-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Cafe / Restaurant, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Cook & Chef, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 37232.4 GBP Yearly GBP 37232.40 YEAR
Job Description & How to Apply Below
Location: Greater London

Job Description

Job Number:

Chef de Partie (HOT0CC6D)

Work Locations

London Hilton on Park Lane, 22 Park Lane, London W1K 1BE

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!

Our new restaurant launched in June 2023 is the heart of the hotel eating and drinking experience.

Buzzy and fast paced from morning to late, with friendly and informal service in a landmark address.

Located on the ground floor, we offer a fine casual all day destination, with outdoor seating overlooking Hyde Park.

We serve a breakfast buffet with live cooking stations and an all‑day a la carte menu along with a signature afternoon tea. Our modern British approach, combined with traditional and international flavours creates a simple menu perfect for an everyday treat, casual lunch, business meeting or celebratory dinner.

Salary: £37232.4 plus service charge based on a 39 hour week

BENEFITS
  • 28 days paid holiday increasing with service
  • Exclusive high‑street discounts through Perks at Work portal
  • Industry‑leading Team Member discounts on hotel stays for you, your family and friends
  • Access to leadership and development programmes through Hilton University
  • Exceptional Career opportunities and wellbeing programmes to help you thrive in the workplace
  • Reward programmes, incentives and team member recognition, as well as long service awards
  • 50% off in Hilton restaurants and bars (subject to individual outlets)
  • Refer a Friend Scheme
  • Uniforms provided and laundered complimentary
  • Free meals on shift
What will I be doing as a Chef de Partie?
  • Work at the Park Corner kitchen
  • Be part of the kitchen brigade ensuring a well‑organised and motivated team
  • Ensure consistency in quality of dishes at all times
  • Prepare and present high quality food
What are we looking for?
  • Previous experience as a Chef de Partie or experienced Demi Chef de Partie
  • Approaches food in a creative way
  • Positive attitude
  • Excellent planning and organising skills
  • Ability to work a variety of shifts including weekends, days, afternoons and evenings
ELIGIBILITY
  • In line with the Asylum and Immigration Act 1996, all applicants must have the eligibility to live and work in the United Kingdom.
  • Documentation is required at interview stage (for EU Nationals share code requested to check EU Settled/Pre‑Settled status)
EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.

We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

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