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Chef de Partie | Kitchen Team Red Lion, Barnes - Red Lion, Barnes

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: Fuller's
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 26000 - 32000 GBP Yearly GBP 26000.00 32000.00 YEAR
Job Description & How to Apply Below

Join Fuller’s at the Red Lion, Barnes. We're looking for a Chef de Partie who takes pride in quality, works well as part of a team, and enjoys the pace of a busy kitchen. Whether you're building on solid experience or looking to take the next step, you'll be part of a kitchen that values doing things properly, supporting each other, and continually improving what we do.

The Red Lion Barnes—a vibrant, well known gastropub known for seasonal menus, creative freedom, and a passionate team delivering exceptional food in a warm, welcoming, and beautifully refurbished setting.

What we can offer you:

  • An exciting variety of career paths:
    Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment:
    We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth:
    Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.
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