Senior Sous Chef: Lead Culinary Team & Menu Innovation
Listed on 2026-10-06
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Restaurant/Food Service
Hotel Kitchen, Restaurant Manager, Cook & Chef, Catering
Big Easy is seeking a Senior Sous Chef to partner with the Head Chef, supervising daily kitchen operations and upholding the highest standards of food quality.
You will lead and train kitchen staff, contribute to menu development and promotions, monitor portion control, inventory, and cleanliness, and enforce health and safety regulations to ensure a seamless, high‑quality service during peak periods.
As a Senior Sous Chef:
Lead Culinary Team & Menu Innovation, you will play an important part at Talosats Careers in United Kingdom.
This role, Senior Sous Chef:
Lead Culinary Team & Menu Innovation at Talosats Careers, could be your next career step.
Are you ready to take on the Senior Sous Chef:
Lead Culinary Team & Menu Innovation role at Talosats Careers?
We would love to welcome a new Senior Sous Chef:
Lead Culinary Team & Menu Innovation to our group in United Kingdom.
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