Senior Sous Chef - Lead Creative Kitchens & Develop Talent
Listed on 2026-10-16
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Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef, Restaurant Manager
The Hoxton, Southwark is seeking a Senior Sous Chef to lead the Seabird kitchen team. You’ll oversee running of sections, mentor the team, ensure smooth service, and collaborate with the Head Chef on creative ideas.
In the Head Chef’s absence you’ll keep operations on track and maintain high food hygiene standards. We value team players who embrace a lively, friendly culture, love fresh ingredients, bold flavours, and keeping guests delighted with every dish.
This role, Senior Sous Chef
- Lead Creative Kitchens & Develop Talent at The Hoxton, could be your next career step.
The Senior Sous Chef
- Lead Creative Kitchens & Develop Talent role at The Hoxton is now open for applications in Greater London, England, United Kingdom.
Join us at The Hoxton as our next Senior Sous Chef
- Lead Creative Kitchens & Develop Talent in Greater London, England, United Kingdom.
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