Lead Vietnamese Cuisine Chef - Boutique Kitchen
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Restaurant Manager
PRS is seeking an experienced Head Chef or Senior Sous Chef to lead a small kitchen team in a high-end Vietnamese restaurant. You will own kitchen leadership, menu development, ordering and prep, ensuring top-quality dishes and consistent standards.
The role focuses on quality, creativity and organisation over volume, with a 6-chef team and around 40 covers per service. Ideal for a mature chef seeking a leadership role in a balanced environment.
This posting is for the Lead Vietnamese Cuisine Chef
- Boutique Kitchen role at PRS, based in Greater London, England, United Kingdom.
The Lead Vietnamese Cuisine Chef
- Boutique Kitchen position in the Other field is open for applications.
We have an opening for a Lead Vietnamese Cuisine Chef
- Boutique Kitchen in Greater London, England, United Kingdom within Other.
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