Team Manager, Food Production
Listed on 2026-10-21
-
Restaurant/Food Service
Food & Beverage, Catering
About the role
In addition to your contractual pay, any time worked between 22:00 - 06:00 will attract Night Premium at a rate of £4.75 per hour. This will also apply to existing Partners who have enrolled onto Enhanced Hours Premium arrangements.
Salary: £32,700 - £51,200 per annum - salary based on skills and experience
Contract type:
Permanent
Working pattern:
The
Hours:
Mon
- Fri 7am till 3pm
Location:
London Pimlico, John Lewis Head Office
- Operational Leadership:
Leading and supervising a busy catering brigade to deliver market-leading customer service. You will act as a 'Critical Friend,' challenging poor performance and mentoring your team to achieve their best. - Service Excellence:
Ensuring the seamless delivery of the Partner Dining Room and function services, maintaining impeccable standards of product presentation and cleanliness. - Commercial Management:
Driving sales and managing food and sundry costs. You will identify opportunities for continuous improvement and greater efficiency within the catering operation. - Administrative Oversight:
Taking ownership of catering admin, including stock control, wastage recording, and staffing requirements to ensure a profitable and efficient section. - Compliance & Risk:
Supervising and delivering all due diligence checks. You will ensure 100% compliance with John Lewis Food Hygiene and Health & Safety policies at all times.
- Full uniform supplied including safety shoes
- Free Meals on Duty depending on hours worked
- Free parking on site.
- Once you’ve been with us for three months, you’ll get Partnership discount in store and online. That’s 25% off in John Lewis & Partners (12% electrical products, some exclusions apply) and 20% in Waitrose & Partners. You’ll also be able to nominate someone you live with to share your discount.
- Discounted cinema tickets & VIP suites with discounted tickets at the O2 arena
- Discounted rates on holidays at the John Lewis Partnerships hotels, where only Partners and their guests can stay
- Excellent work life balance, including focus on well being and flexible working and our marketing leading equal parenthood leave Policy And much more!
Find out more about our benefits here:
Essential Skills/Experience- Supervisory
Experience:
A minimum of 3 year’s experience in supervising catering teams. - Food Expertise:
Experience working with all food types and a genuine passion for hospitality. - Commercial Awareness: A strong understanding of how to manage sales, stock, and wastage to protect the bottom line.
- Leadership Qualities:
The ability to lead by example, foster trust within a team, and remain flexible to support other departments when required. - IT Literacy:
Proficient computer skills to manage administrative tasks and ordering systems.
- Experience working in a high-pressure, customer-facing selling or service environment.
- Previous experience in a dedicated administration or logistics function.
Closing Date:
November 2, 2026
Pay: £32,700.00 - £51,200.00 Annual Contract Type:
Permanent Hours of Work:
Mon
- Fri 7am - 3pm Job Level: Partnership Level 8 Where You'll Be Working:
London Central Office, 1 Drummond Gate, London, , SW1V 2QQ
We’re the largest employee owned business in the UK and home of our cherished brands, John Lewis and Waitrose. We’re not just employees, we’re Partners, driven by our purpose to build a happier world. As we look to our future, there’s never been a more exciting time to join us. We’re ruthlessly focused on being brilliant continue to innovate, adapt and diversify.
Never Knowingly Undersold on price, quality and service in John Lewis and passionately serving food-lovers in Waitrose. As Partners we all share the…
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