Warehouse Team Lead - Food Safety & Efficiency
Listed on 2026-11-05
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Warehouse
Occupational Health & Safety, Distribution/ General Warehouse
Sysco is seeking a team leader for our California operation to provide daily leadership to packing associates, line feeders and stackers. You will oversee safety, efficiency, and adherence to HACCP and food safety guidelines while directing priorities with other supervisors.
The role requires a high school diploma or GED, at least 2 years of produce knowledge, and strong English communication skills;
Spanish bilingual candidates are preferred to support a diverse workforce.
This role, Warehouse Team Lead
- Food Safety & Efficiency at Fresh Point Oahu, Ltd. (Fresh Point Hawaii, LLC), could be your next opportunity.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Warehouse Team Lead
- Food Safety & Efficiency role at Fresh Point Oahu, Ltd. (Fresh Point Hawaii, LLC), based in CA, United States.
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