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Banquet Sous Chef - InterContinental Los Angeles
Job in
Los Angeles, Los Angeles County, California, 90001, USA
Listed on 2026-01-09
Listing for:
IHG Hotels & Resorts
Full Time
position Listed on 2026-01-09
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen, Culinary
Job Description & How to Apply Below
IHG Hotels & Resorts - Hotel [Kitchen Supervisor / Cook] As a Sous Chef at Inter Continental Hotels, you'll:
Assist in managing a single food and beverage outlet of a shift or section of food and beverage operations;
Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food items and their garnishment and presentation;
Be responsible for menu planning and development and cost control.
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