Banquet Cook

Location: New Orleans

Banquet Cook page is loaded## Banquet Cook locations:
New Orleans time type:
Full time posted on:
Posted 9 Days Agotime left to apply:
End Date:
February 12, 2026 (30+ days left to apply) job requisition :
REQ
** About Four Seasons:
** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
** About the location:
** Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower – a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA’s best views.
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* About the Role:

** Four Seasons Hotel and Private Residences New Orleans is seeking a Banquet Cook to join our dynamic Banquets culinary team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.
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* What you will do:

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* What you bring:

*** One to two years’ experience working in culinary preferred
* Serv Safe certification required
* Work authorization in the United States
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* What we Offer:

*** Competitive wages and comprehensive compensation package including medical, dental, vision insurance and 401k participation with a company matching program
* Holiday, Sick and Vacation pay
* Complimentary employee meals made by the Four Seasons Culinary Team
* Discounted Accommodations at Four Seasons properties worldwide
* Complimentary dry cleaning of employee uniforms
* Discounted parking near the hotel
** Schedule &

Hours:

*** This is a full-time position. As our hotel is open 24/7, 365 days a year, we expect our Banquet Cooks to be flexible in working mornings, evenings, weekends, and holidays.***(Only Include for External)
*** Four Seasons Hotel and Residences New Orleans:

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Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - (Use the "Apply for this Job" box below). files/employers/poster screen reader edicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of
-the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
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