Part-Time Pastry Chef – Evening Shifts, Luxury Hotel
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Cook & Chef -
Restaurant/Food Service
Cook & Chef
Four Seasons Hotel and Residences New Orleans is seeking a part-time Pastry Cook to lead the pastry section of the kitchen. You will craft a daily selection of pastries and bakery items for guests, and create showpieces while maintaining premium quality.
In this role you will develop innovative recipes and help the team deliver exceptional pastry products. A minimum of 1 year pastry kitchen experience and US work authorization are required.
We invite applications for the Part-Time Pastry Chef – Evening Shifts, Luxury Hotel position located in New Orleans, LA, United States.
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This posting is for the Part-Time Pastry Chef – Evening Shifts, Luxury Hotel role at Four Seasons Hotel and Residences New Orleans, based in New Orleans, LA, United States.
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