F&B Operations Leader: Inspire Teams & Service
Listed on 2026-10-17
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Hospitality / Hotel / Catering
Food & Beverage, Catering -
Restaurant/Food Service
Food & Beverage, Catering
Location: New Orleans
Concord Hospitality Enterprises is seeking a passionate Food & Beverage Manager to lead our F&B operations across dining outlets, events, and catering services. You will oversee the F&B team, ensure service standards, and drive revenue growth while maintaining profitability.
The role requires strong leadership, budgeting, cost control, and outstanding guest service skills. You will collaborate with the General Manager to implement operating plans and uphold health and safety
We would love to welcome a new F&B Operations Leader:
Inspire Teams & Exceptional Service to our organisation in New Orleans, LA, United States.
The position is based in New Orleans, LA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 55.000 - 85.000.
We aim to respond to suitable candidates as soon as possible.
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