Banquet Captain — Guest Experience Leader
Listed on 2026-10-19
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Hospitality / Hotel / Catering
Hospitality & Tourism, Catering, Event Management & Planning, Guest Services
Schulte Hospitality Group in New Orleans is seeking a dynamic, service-oriented Banquet Captain to join our team. The role emphasizes leadership, guest satisfaction, and coordinating banquet operations in a fast-paced hotel environment.
The position requires at least a High School diploma and hotel customer service experience. Certifications in food safety and alcohol awareness are preferred. Part-time hours with competitive benefits accompany this opportunity.
This role, Banquet Captain — Guest Experience Leader at Schulte Hospitality Group, could be your next career step.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Banquet Captain — Guest Experience Leader role in the description above.
We appreciate your interest in this position.
Join Schulte Hospitality Group and contribute to our ongoing work.
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