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Executive Chef: Lead Healthcare Kitchen
Job in
New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listed on 2026-01-07
Listing for:
Compass Group, North America
Full Time, Part Time
position Listed on 2026-01-07
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
Location: New Orleans
A leading food service provider in New Orleans is seeking an Executive Chef to oversee all culinary functions for a dining account. In this role, you will manage a team, plan and create menus, and ensure safety and sanitation standards are met. The ideal candidate will have a culinary degree and three to five years of management experience in a high-volume kitchen.
This position offers both full-time and part-time opportunities along with a range of benefits, including health insurance and retirement plans.
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