Line Cook - Luxury Hotel/Restaurant Launch
Listed on 2026-10-11
-
Restaurant/Food Service
Hotel Kitchen -
Hospitality / Hotel / Catering
Hotel Kitchen
Hotel Monteleone is seeking an experienced Line Cook with at least 1 year in upscale hotels or luxury restaurants. The role requires strong knife skills, knowledge of classic cooking techniques, and a passion for hospitality.
You will work across kitchen stations, maintain station hygiene, and support inventory while contributing to a collaborative team environment in a demanding setting.
Join us at Hotel Monteleone as our next Line Cook
- Luxury Hotel/Restaurant Launch in New Orleans, LA, United States.
We are looking to fill the Line Cook
- Luxury Hotel/Restaurant Launch position at Hotel Monteleone in New Orleans, LA, United States.
The Line Cook
- Luxury Hotel/Restaurant Launch role at Hotel Monteleone is now open for applications in New Orleans, LA, United States.
We are currently recruiting a Line Cook
- Luxury Hotel/Restaurant Launch for our team in New Orleans, LA, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).