Truck & Kitchen Team Member

The Truck Team Member plays a vital role in keeping our restaurant running efficiently by receiving, organizing, and storing deliveries according to Chick-fil-A food safety and inventory standards.

Once truck responsibilities are complete, Team Members transition into kitchen operations
, working in a station to support breakfast and lunch, assist fellow Team Members, and help maintain fast, efficient service.

This role is ideal for someone who is dependable, organized, physically capable, and enjoys working in a fast-paced team environment.

• Receive, unload, and organize daily truck deliveries.

• Verify deliveries for accuracy and inspect product quality.

• Rotate inventory using FIFO (First In, First Out).

• Stock and organize all storage areas, coolers, and freezers.

• Maintain a clean, organized, and food-safe back-of-house environment.

• Work in a kitchen position after truck is completed.

• Support breakfast and lunch operations by preparing food and stocking stations.

• Assist fellow Team Members to ensure smooth and efficient kitchen operations.

• Follow all Chick-fil-A food safety, quality, and operational standards.

• Communicate with leaders about inventory shortages, damaged products, or operational needs.

• Perform additional operational tasks as assigned to support the success of the restaurant.