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Line Cook for Banquets & Corporate Dining

Job in Louisville, Jefferson County, Kentucky, 40201, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Position: Line Cook for Banquets & Corporate Dining (Daily Pay)
A leading hospitality company is seeking a Line Cook responsible for preparing and cooking food according to standardized recipes in Louisville, KY. The role involves ensuring the cleanliness and safety of the kitchen while delivering high standards of food quality. Candidates should have a High School diploma and Food Handlers Certification, as well as the ability to work in a fast-paced environment.

Competitive benefits including medical coverage, paid time off, and a 401k retirement plan are offered.
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