Campus Dining Director: P&L & Culinary Excellence

A top-tier service provider is looking for a Resident District Manager at UMass Lowell. This role involves overseeing a large collegiate food and beverage operation that serves 3 million meals annually. The successful candidate will possess strong leadership and financial management skills, with responsibilities including managing operations, developing strategies, and fostering a culture of culinary excellence. A Bachelor’s degree is required, and 5-10 years of relevant leadership experience is preferred.

Competitive salary of $140,000 to $165,000 with comprehensive benefits is offered.
#J-18808-Ljbffr